Besides washing dishes, a restaurant dishwasher has to clear plates and ensure food scraps and paper debris end up in the correct receptacles. He\She will stack clean dishes and cooking vessels in an orderly fashion and correctly stores silverware and cooking utensils. His job description frequently includes other cleaning jobs like sweeping and mopping floors, wiping down counters and maintaining walk-in freezers and refrigerators. Dishwashers will also help other kitchen workers perform various tasks as needed.

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